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1945 World War II-era Cognac, Tiffon
1960 Cognac, Peyrot
1974 Bas Armagnac, Garreau
Cask Strength Australian Rum, Lord Byron
1968 Cognac, Peyrot
1978 Bas Armagnac, Domaine de Papolle
XXO Bas Armagnac, Chateau Garreau
Joadja PX Cask Single Malt Whisky
1972 Bas Armagnac, Baron De Sigognac
1982 Bas Armagnac, Baron De Sigognac
Australian Fine Rum, Black Gate
1970 Cognac, Maison Tribot
1957 and 1984 Cognac, JLP
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Archive
1945 World War II-era Cognac, Tiffon
1960 Cognac, Peyrot
1974 Bas Armagnac, Garreau
Cask Strength Australian Rum, Lord Byron
1968 Cognac, Peyrot
1978 Bas Armagnac, Domaine de Papolle
XXO Bas Armagnac, Chateau Garreau
Joadja PX Cask Single Malt Whisky
1972 Bas Armagnac, Baron De Sigognac
1982 Bas Armagnac, Baron De Sigognac
Australian Fine Rum, Black Gate
1970 Cognac, Maison Tribot
1957 and 1984 Cognac, JLP
Old Master Spirits
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New Release
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1945 World War II-era Cognac, Tiffon
1960 Cognac, Peyrot
1974 Bas Armagnac, Garreau
Cask Strength Australian Rum, Lord Byron
1968 Cognac, Peyrot
1978 Bas Armagnac, Domaine de Papolle
XXO Bas Armagnac, Chateau Garreau
Joadja PX Cask Single Malt Whisky
1972 Bas Armagnac, Baron De Sigognac
1982 Bas Armagnac, Baron De Sigognac
Australian Fine Rum, Black Gate
1970 Cognac, Maison Tribot
1957 and 1984 Cognac, JLP
Shop Pedro Ximenez Sherry
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Pedro Ximenez Sherry

$39.00
sold out

This intensely dark sherry from Jerez, Spain, was previously used to season two very special casks in our cellar post its initial maturation in Jerez. Initially a fresh American oak ex-bourbon cask, followed by a European oak ex-port cask. This extra time in various casks has added additional layers of flavour and complexity. We were initially planning to keep this for ourselves because it really is sublime but it’s too good not to share.

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This intensely dark sherry from Jerez, Spain, was previously used to season two very special casks in our cellar post its initial maturation in Jerez. Initially a fresh American oak ex-bourbon cask, followed by a European oak ex-port cask. This extra time in various casks has added additional layers of flavour and complexity. We were initially planning to keep this for ourselves because it really is sublime but it’s too good not to share.

This intensely dark sherry from Jerez, Spain, was previously used to season two very special casks in our cellar post its initial maturation in Jerez. Initially a fresh American oak ex-bourbon cask, followed by a European oak ex-port cask. This extra time in various casks has added additional layers of flavour and complexity. We were initially planning to keep this for ourselves because it really is sublime but it’s too good not to share.

Nose: Sweet figs, raisins, autumn leaves, cinnamon, nutmeg, honey and some oak.

Taste: Buttered popcorn, medjoul dates, fresh and dried figs, sultanas, cinnamon, Christmas cake, and thick chocolate syrup.

Finish: Long-lingering. Bitter chocolate, coffee syrup with some cinnamon spice and molasses.

Limited to only 51 bottles at 500ml

Old Master Spirits Pty Ltd

A.B.N. 58 645 329 979 A.C.N. 645 329 979
Old Master Spirits Pty Ltd supports the responsible service of alcohol. Under the Liquor Control Reform Act 1998 it is against the law to supply alcohol to a person under the age of 18 years (Penalty exceeds $6,000) and/or for a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $500). Licence Number 36162931

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